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PUBLICATIONS (last five years only)
Referred Journals
Lee, R., R. Harbison, And F.A. Draughon. 2003.
``Food As a Weapon.''
Food Prot. Trends 23: 664-674.
Pangloli, P., Y. Dje, S.P. Oliver, A. Mathew, D.A. Golden, W.J. Taylor and F.A. Draughon. 2003.
``Evaluation of methods for recovery of Salmonella from dairy cattle, poultry and swine farms.''
J. Food Prot. 66: 1987-1995.
Murinda, S. E., L. T. Nguyen, T. L. Landers, F. A. Draughon, A. G. Mathew, J. S. Hogan, K. L. Smith, D. D. Hancock, and S. P. Oliver. 2003.
``Multiplex PCR for detection of pathogenic Escherichia coli."
In: Proc. Natl. Mastitis Counc. pp. 348-349.
Gillespie, B. E., B. M. Jayarao, A. G. Mathew, F. A. Draughon, and S. P. Oliver. 2003.
``Development of a PCR-ELISA procedure for identification of Salmonella serovars A, B, C1, C2, D, and E."
J. Food Prot. F. Food Prot. 66: 2367-2370.
Murinda, S. E., L. T. Nguyen, T. L. Landers, F. A. Draughon, A. G. Mathew, J. S. Hogan, K. L. Smith, D. D. Hancock, and S. P. Oliver. 2003.
``Multiplex PCR for detection and confirmation of Shiga-toxin producing Escherichia coli."
J. Clin. Microbiol. (Submitted).
Chardonnet, C.O., C.E. Sams, W.S. Conway, J.R. Mount and F.A. Draughon. 2002.
``Osmotic dehydration of apple slices with CaCl and sucrose limits decay caused by Penicillium expansum, Colletotrichum acutatum and Botrytis cinerea and does not promote Listeria monocytogenes or total aerobic population growth."
J. Food Prot. 65: 172-177.
Draughon, F.A. 2002.
``Food Security and Bioterrorism."
Dairy Food Environmental Sanitation 22(4): 312.
S. E. Murinda, L. T. Nguyen, S. J. Ivey, B. E. Gillespie, R. A. Almeida, F. A. Draughon, and S. P. Oliver. 2002.``Prevalence and Molecular Characterization of Escherichia coli O157:H7 in Bulk Tank Milk and Fecal Samples from Cull Cows: A 12 Month Survey of Dairy Farms in East Tennessee."
J. Food Prot. 65: 752-759.
S. E. Murinda, L. T. Nguyen, S. J. Ivey, B. E. Gillespie, R. A. Almeida, F. A. Draughon, and S. P. Oliver. 2002. ``Molecular Characterization of Salmonella spp. Isolated from Bulk Tank Milk and Cull Dairy Cow Fecal Samples."
J. Food Prot. 65: 1100-1105.
Murinda, S. E., L. T. Nguyen, S. J. Ivey, R. A. Almeida, M. J. Montgomery, F. A. Draughon, and S. P. Oliver. 2002.
``Isolation of mastitis and foodborne pathogens in bulk tank milk and fecal samples from cull dairy cows."
In: Proc. Natl. Mastitis Counc. pp. 178-179.
Murinda, S. E., L. T. Nguyen, S. J. Ivey, R. A. Almeida, F. A. Draughon, and S. P. Oliver. 2002.
``Prevalence of Escherichia coli O157:H7 in bulk tank milk and fecal samples from cull dairy cows."
In: Proc. Natl. Mastitis Counc. pp. 176-177.
Murinda, S. E., L. T. Nguyen, S. J. Ivey, R. A. Almeida, F. A. Draughon, and S. P. Oliver. 2002.
``Prevalence of Salmonella species in bulk tank milk and fecal samples from cull dairy cows."
In: Proc. Natl. Mastitis Counc. pp. 174-175.
Taylor, W. and F.A. Draughon. 2001.
``Nanocystis exedens as a potential biocompetitive agent against Aspergillus parasiticus and Aspergillus flavus."
J. Food Prot. 64: 1030-1034.
Elgayyar, M., F.A. Draughon, D.A. Golden and J.R. Mount. 2001.
``Antimicrobial activity of essential oils form plants against selected pathogenic and saprophytic microorganisms."
J. Food Prot. 64: 1019-1024.
Gillespie, B. E., B. M. Jayarao, A. G. Mathew, F. A. Draughon, and S. P. Oliver. 2001.
``PCR-ELISA procedure for Salmonella serovars A, B, C1, C2 and D."
In: Proc. 2nd Intl. Mastitis and Milk Quality Symposium, pp. 460-461.
Chardonnet, C.O., C.E. Sams, W.S. Conway, J.R. Mount. and F.A. Draughon. 2001.
``Osmotic dehydration of apple slices using a sucrose/CaCl2 combination to control spoilage caused by Botrytis cinerea, Colletotrichum acutatum and Penicillium expansum."
J. Food Prot. 64: 1425-1429.
Smiley, D.R. and F.A. Draughon. 2000.
``Evidence of degradation of aflatoxin B1 by Flavobacterium aurantiacum is enzymatic."
J. Food Prot. 63: 415-418.
Pompelli, G. F.A. Draughon, J.R. Mount and W. Morris. 2000.
``Food Processing in Tennessee - Dynamic and Growing."
Publication 00-15 Tennessee Agriculture Experiment Station.
Draughon, F.A. 2000.
``The role of food protection association in preparedness against BT events."
IN Booklet ``Bioterrorism and Food Protection" published by the International Assoc. Food Protection.
Draughon, F.A., Anthony, B., and Denton, M. 1999.
``Isolation of Listeria spp. from rainbow trout purchased in retail markets."
Dairy Food Environmental Sanitation. 19: 90-94.
Bodnaruk, P. and Draughon, F.A. 1998.
``Effect of packaging atmosphere and pH on the virulence and growth of Yersinia enterocolitica on pork stored at 4°C."
Food Microbiol. 15: 129-136.
Hwang, Cheng-An and Draughon, F.A. 1994.
``Degradation of Ochratoxin A by Acinetobacter calcoaceticus."
J. Food Prot. 57: 410-414.
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